How to Clean Moldy Refrigerator Gaskets

After a period of use, if mold appears on the refrigerator gasket, follow the steps below to remove it.
There are many reasons why mold can develop on the gasket, such as food particles accidentally falling into the gasket area, combined with dust and lack of cleaning over time, allowing mold to grow.

Here are several methods to clean refrigerator gaskets:

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🧴 Cleaning Moldy Gaskets with Vinegar

Mix water and vinegar in a 1:5 ratio, then add a cleaning agent (any type available at home).

Dip a toothbrush into the solution and scrub the gasket thoroughly to remove dirt and mold.
Use a dry cloth to wipe the gasket clean again.

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🧂 Cleaning with Baking Soda

You can mix baking soda with vinegar or fresh lemon juice to create a cleaning solution for mold and grime.
Wrap a cloth around a stiff card to help clean the crevices of the gasket more easily.
Dip the cloth into the solution and wipe the entire gasket.
Then, use a soft cloth to wipe the refrigerator again.

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🍶 Cleaning with White Alcohol

White alcohol can also be used to clean refrigerator gaskets. It has excellent disinfecting and deodorizing properties.

Simply dip a cloth into the alcohol and wipe the entire gasket, focusing on moldy or dirty areas.
Use a damp cloth to wipe again to remove any alcohol residue and odor.

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🧼 Cleaning with Specialized Mold Removers

For stubborn mold that has built up over time, you can purchase specialized mold removal solutions.
Follow the instructions printed on the product packaging.
These products are highly effective on rubber materials like refrigerator gaskets.

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⚠️ Tips Before Cleaning

• Unplug the refrigerator and remove food items to make cleaning easier.
• For items that need to stay cold, prepare a cooler box with ice and store the food inside with the lid closed.
  This will help preserve the food while you clean the fridge.

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🧊 Tips to Keep Your Fridge Clean and Fresh

🧽 Clean Regularly

Food residue can make the fridge dirty and smelly.
Regular cleaning helps keep the fridge fresh and odor-free.

🌡️ Adjust Temperature Properly

Depending on the season or food quantity, adjust the fridge temperature accordingly.
Lower the temperature when storing lots of food.
Increase it when storing less to save energy.

🗑️ Discard Expired Food

Try to use up food before it spoils.
Avoid keeping food too long, which can dry out, expire, or grow mold—causing odors and health risks.

🗂️ Organize and Separate Food

Separate raw and cooked foods into different compartments.
Avoid mixing meat, vegetables, and ready-to-eat items.
This makes it easier to find food and prevents cross-contamination.

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